Harvest was bountiful this year. Summer was busy, sometimes even crazy. We had a great season at the farmer's market. We always had a full table. I had an abundance of produce to can and freeze as well. We have been so blessed and have so much to be thankful for.
Pumpkins and garlic in the living room. We don't have a proper storage area yet so when it started getting too cold outside our abundant harvest filled the living room until we sold some of it, used some of it and organized the rest in the other room.
I did so much canning this year; pickles, jams, chutney, salsas, beans, tomato sauce and more. It is so satisfying to have it all on the pantry shelves. I also froze and dried quite a bit of fruit.
Pumpkins and garlic in the living room. We don't have a proper storage area yet so when it started getting too cold outside our abundant harvest filled the living room until we sold some of it, used some of it and organized the rest in the other room.
I did so much canning this year; pickles, jams, chutney, salsas, beans, tomato sauce and more. It is so satisfying to have it all on the pantry shelves. I also froze and dried quite a bit of fruit.
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